Chicory Root Tea (Inulin rich)

Fill a small tea ball infuser with:

1 Tbsp of Roasted Chicory Roots

Directions: Bring water to boil, turn off, add the water to the ball infuser, steep for 10 minutes.

Strain when done. Drink at least 2 cups of this tea per day.

Add some honey or Stevia for taste.

Add coconut or almond milk to taste